If you enjoy flavorful, convenient meals, Costco’s Spinach and Cheese Ravioli (Kirkland Signature) is worth trying. These tender ravioli marry creamy cheese with bright spinach for a satisfying meal that’s quick to prepare and family-friendly.
Costco’s focus on quality and value is evident in this product. Whether you need a simple weeknight dinner or a versatile ingredient for recipes, Kirkland Spinach and Cheese Ravioli delivers great taste, convenience, and affordability.
Table of Contents
Toggle
Costco Spinach Ravioli Price
Kirkland Signature Spinach and Cheese Ravioli is sold in the refrigerated section as two 22-ounce packages for $11.99. That works out to about $4.36 per pound or roughly $0.27 per ounce.
By comparison, a similar 13-ounce grocery-store package was priced around $4.79, or about $0.37 per ounce. Choosing the Costco option can save roughly one-third, making it a solid value for shoppers seeking convenience and quantity. Prices referenced were current as of mid-2023 and may vary by location and time.
Kirkland Spinach and Cheese Ravioli Cooking Instructions — How Long Do You Cook Kirkland Signature Spinach And Cheese Ravioli?
Preparing these ravioli is straightforward:
- Bring a large pot of water to a rolling boil.
- Add the frozen ravioli and boil for about 4 minutes.
- Drain and serve immediately.
Avoid overcooking; the filling can break through the pasta if boiled too long. Typically, ravioli float when cooked. Use a large pot to give them space, and cook from frozen rather than thawing to prevent soggy texture. If adding sauce, reserve a small amount of the starchy cooking water (about 1/4 cup) and toss the drained ravioli with the sauce over low heat to help flavors adhere.
Is Costco Spinach and Cheese Ravioli Healthy — Kirkland Spinach and Cheese Ravioli Calories & Nutrition
One cup of Kirkland Spinach and Cheese Ravioli contains approximately 260 calories.
Nutrition facts per serving include:
- Total Fat: 11 g
- Saturated Fat: 4 g
- Cholesterol: 55 mg
- Sodium: 510 mg
- Carbohydrates: 31 g
- Fiber: 4 g
- Sugars (no added sugar): 5 g
- Protein: 11 g
- Calcium: 177 mg
- Iron: 1 mg
- Potassium: 304 mg
These ravioli can fit into a balanced diet when paired with vegetables or a light salad and portioned appropriately. Watch sodium and saturated fat if you are managing those nutrients.
Kirkland Spinach and Cheese Ravioli Review
Overall, these ravioli receive strong marks for flavor and convenience. The filling offers a pleasant hint of spinach without being overpowering, and the cheese provides a creamy complement. Texture may require slightly more than the stated four minutes of cooking for those who prefer a softer bite.
They pair well with a variety of sauces and can be adapted for different preparations, from simple sauced dishes to pan-fried variations for extra crispness. For a quick, reliable weeknight meal, they’re an excellent option.
How Long Does Costco Ravioli Last In The Fridge?
Each package includes a use-or-freeze-by date printed on the label, typically around three months from purchase. After opening, the manufacturer recommends using the product within three days. Leftovers should be eaten within three to four days when refrigerated.
If you won’t use opened ravioli within that window, freeze them. Frozen ravioli will keep for about a month before developing noticeable ice crystals or quality loss if not stored in airtight conditions.
How Many Pieces of Ravioli In A Serving
Each 22-ounce package contains approximately 28 ravioli, so the two-pack offers about 56 pieces total. The manufacturer lists roughly 12 servings across both packages, which equates to around 4–5 ravioli per serving.
The Best Sauces For Costco Spinach and Cheese Ravioli
- Brown Butter Sauce — Simple and nutty, brown butter complements the cheese and spinach without overpowering them.
- Alfredo — A creamy Alfredo enhances richness and pairs nicely with the ravioli’s filling.
- Marinara — A classic tomato-based marinara provides bright acidity and balances the creamy filling.
- Pesto — Basil pesto adds freshness and herbaceous brightness that lifts the dish.
- Walnut Sauce — A nut-based sauce offers a distinctive, savory profile for a more regional or gourmet twist.
Pin this for later.
