A flavorful, chewy, and tender focaccia topped with oven-roasted cherry tomatoes and fresh thyme. This simple, rustic bread highlights ripe summer tomatoes and fragrant herbs, making it perfect as an appetizer, sandwich base, or a savory snack to enjoy any time of day. This summer I skipped planting a garden for the first time in … Read more

Ninja Creami banana cream pie ice cream is quick and simple to make at home. Creamy, refreshing, and packed with banana flavor, this homemade treat is perfect for warm days and makes a delightful dessert for family and guests. Banana cream pie and ice cream are both classics, and combining them creates a nostalgic yet … Read more

In Episode 42 we prepare a simple and flavorful grilled Dijon chicken using boneless, skinless chicken thighs. A quick marinade of lemon, fresh thyme, Dijon mustard, and a mild oil infuses the meat with bright, balanced flavors. The whole process, from marinade to finished chicken, takes under 30 minutes, making this an ideal weeknight dinner … Read more

This EASY Vegan Hot Chocolate comes together in under 10 minutes, all in one pot, and requires just six simple ingredients. On chilly days, a steaming mug of hot chocolate is my favorite comfort—and this dairy-free version has quickly become a go-to. If you love chocolate treats and want more vegan options, try chocolate chip … Read more

Learn how to sew a DIY drawstring backpack with this easy, step‑by‑step tutorial. This is a simple sewing project for beginners — you only need a few basic skills. The fully lined bag can be completed in under two hours. My three older daughters (ages 11, 9 and 7) wanted small backpacks to take on … Read more

It’s easy to make homemade sage and onion stuffing for chicken or turkey, and even better when combined with good-quality pork sausage meat. Ready in minutes, this fresh stuffing beats supermarket boxed mixes for flavour and texture. The best-ever stuffing recipe Picture a plump roast chicken filled with warm, aromatic sage and onion stuffing enriched … Read more

My boiled radishes recipe is an easy, keto-friendly side dish that mimics the texture and comfort of new potatoes. When you boil radishes, their sharp, peppery bite softens and the flavor becomes milder and slightly sweet. This method produces tender radishes that pair perfectly with chicken, pork, or beef for a quick weekday dinner. Below … Read more

Welcome to On Sundays We Brunch, Series Twelve. I hope this series offers a cozy moment to catch up as if we were sitting together at a sunny table, sipping something bubbly and swapping favorites — recipes, articles, books, products, and everyday inspiration. Consider this your invitation to linger, chat, and share whatever brings you … Read more

This Easy Vegan Gravy Recipe uses simple ingredients and comes together in about 10 minutes. The golden color and deep umami flavor make it an instant favorite — I’ve served this to guests for years and often hear it called the best gravy ever, even from meat eaters. This vegan and gluten-free gravy is lighter … Read more

This Paleo Caramel Apple Granola is simple to make and makes a wonderful snack. Warm cinnamon, chewy dried apples, and crunchy seeds and nuts combine for a satisfying treat. The recipe is gluten-free, dairy-free, naturally sweetened, and vegan-friendly when made with a seed butter substitute. I originally made this granola earlier in the year and … Read more