Jowar khichdi (sorghum khichdi) – A wholesome, one-pot Indian meal made with coarsely ground jowar (sorghum), yellow moong dal and vegetables. Naturally gluten-free, hearty, mildly spiced, and ready in about 45 minutes. Table of Contents Quick Look: Jowar Khichdi What Is Jowar Khichdi? Ingredients How To Make Sorghum Khichdi Jowar Khichdi FAQs Serving Suggestions Jowar … Read more

A gluten-free cherry cobbler made with a homemade cherry pie filling is a comforting, crowd-pleasing dessert that balances bright, tart cherries with a tender, crumbly topping. Removing gluten makes it suitable for people with Celiac disease or gluten sensitivity while still delivering the familiar warm flavors of a classic cobbler. This post is sponsored by … Read more

Want to save this Recipe? Enter your email below and get it sent straight to your inbox. Along with recipes & tips every week! I recently added several Ninja appliances to my kitchen—Ninja Foodi, Ninja Foodi Grill and an air fryer—and I’m absolutely loving them. These multi-use appliances save counter space and handle many functions: … Read more

Golden, crispy wontons filled with warm Nutella and sweet banana — quick, fun, and utterly addictive. These easy banana Nutella wontons are a perfect handheld dessert or snack for kids and adults. I enjoy bananas in many forms — from moist banana bread to creamy banana pie and fluffy banana pancakes — but my favorite … Read more

Last Updated May 17th, 2026 at 10:06 am by Lisa This collection brings together dozens of Easter menu ideas, from classic holiday mains to fresh sides, appetizers, drinks, and desserts. You’ll find traditional favorites like glazed ham, rack of lamb, creamy mashed potatoes, and charming desserts such as a bunny cake alongside non-traditional dishes and … Read more

This Swedish spice cake is pure coziness in dessert form: a moist, tender cake scented with classic gingerbread spices—cinnamon, ginger and cloves—and finished with an easy three‑ingredient powdered sugar glaze. Bake this cheerful cake on chilly days to enjoy with coffee or hot chocolate. It’s a straightforward, comforting treat that brightens gray winter afternoons. Why … Read more

Every layer of these chicken artichoke sliders is irresistible: soft sweet rolls, a creamy chicken and spinach-artichoke filling, gooey melted cheese, and a fragrant herbed butter on top. I serve these on New Year’s Eve, but they’re perfect for game days, baby showers, or any time you need a crowd-pleasing appetizer that feels a little … Read more

This easy ham salad sandwich recipe uses leftover cooked ham and comes together quickly with simple pantry ingredients. It’s a great way to turn holiday ham or ham steaks into a flavorful spread for sandwiches or crackers. Table of Contents How to make Homemade Ham Salad You may also enjoy The recipe combines diced ham, … Read more

A sweet, creamy, and tropical Pineapple Milkshake is a delightful way to enjoy fruit and ice cream in one refreshing treat. Serve these milkshakes in stemmed or hurricane glasses to evoke the feeling of sipping an icy pineapple drink on a tropical beach. This recipe is naturally gluten-free and nut-free, and it can easily be … Read more

Making crisp, chewy homemade pizza dough is simple and requires only a few ingredients. The key is allowing it to rise slowly in the refrigerator. During the pandemic my family rediscovered the joy of homemade pizza. I’d made pizza before, but in the past year it became a weekly ritual—usually on Friday nights. With more … Read more